San Francisco Treat
1 oz
A grape distilled base amaro made from various herbs, such as myrrh, rhubarb, chamomile, cardamom, aloe and saffron. Typically 45% ABV.
1 oz
An amaro made on the island of Sicily. A sweet, thick and slightly bitter amaro made from herbs, roots, citrus rinds and caramel. Typically 30% ABV.
1 oz
Also known as bianco vermouth, blanc vermouth or Italian white vermouth, this is a type of sweet vermouth that is colorless (clear) with vanilla forward flavoring.
1 peel
An orange colored citrus fruit. Many types of orange make an appearance in cocktails. The peel and juice are equally valuable to diverse cocktails.
Combine and stir in a mixing glass over ice. Strain into a chilled double old-fashioned glass. Garnish with a flamed orange zest. #stir #straight
From Sam Levy. “...one thing I think I know is that most San Franciscans love Fernet.”
Herbal
Bitter