Whisky Mac
Whisky Macdonald
1.5 oz
A whiskey made from the mixture of different types of whiskey, such as malt, rye, corn or barley.
1.5 oz
A fortified wine made from a blend of ground ginger root and raisins, first made in England in the 1740s. It is often fortified by blending brandy.
Build in a rocks glass over ice, gently stir to combine. Increase the amount of whisky as you’d like. #build #ontherocks
Sometimes referred to as “The Golfers’ Favourite.”
Herbal
Fresh