Cyn Cyn
1 oz
A bittersweet Italian amaro made from 13 herbs and plants, but predominantly artichoke (Cynara Scolymus). Drunk as an aperitif and digestif, it has an ABV of 16.5%.
1 oz
A gin that contains no sweetening agents; usually around 40% ABV. Try Monkey 47.
1 oz
Also known as Vermouth di Torino, Italian vermouth, rosso and red vermouth; these vermouth have been sweetened with cane sugar or caramelized sugar, usually giving the vermouth 10-15% sugar and a slightly reddish brown color.
1 wedge
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
1 peel
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
Build in a rocks glass over a large ice cube. Add a squeeze of lemon. Stir until chilled. Garnish with a lemon peel. #build #ontherocks
A lighter Negroni cousin. Adapted from Elizabeth Minchilli.
Bitter
Fresh