Dry Country Cocktail
2 oz
A distilled liquor made from various types of fermented grain mash. Whiskey is typically aged in wooden casks.
1 oz
Also refered to as French vermouth, these are (usually) colorless vermouths that have not been sweetened, containing less than 4% sugar.
0.5 oz
A popular French brand of ginger-flavored liqueur with origins in China; 28% ABV.
2 dash
A citrus bitters made with lemons and other ingredients, such as honey and tea. Fresh and tangy.
1 twist
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
Stir with ice and strain into a chilled coupe. Garnish with a lemon twist. #stir #straight
Adapted from Jonny Raglin.
Dry
Herbal