Fashion District
1.5 oz
In gaelic, uisce betha, or 'water of life' was used to describe such drinks in the Middle Ages. This malted grain whiskey must be produced on the island of Ireland.
0.5 oz
A whiskey distilled from a grain mash that contains at least 51% rye, a grass and member of the wheat tribe 'Triticeae.'
0.5 oz
Known locally as “il Specialino,” this naturally colored Americano is made with Trebbiano wine base infused with a proprietary mix of alpine herbs and spices; 17% ABV.
0.5 oz
A fruity, rich and sweet vermouth that dates back to 1786. Thought of as a sweet vermouth with added vanilla; great with whiskey. We treat this like sweet vermouth.
0.5 tsp
A type of sweet dessert wine produced from frozen grapes. The ice crystals burst the cell walls of the grapes, concentrating the sugars. This results in a sweet, higher ABV than usual, wine. Unlike other dessert wines, these wines are made from grapes unaffected by rot.
2 dash
A concentrated aromatic bitters made in Trinidad from water, ethanol, gentian and other herbs and spices; used in many classic cocktails like the Manhattan.
1 twist
A yellow citrus fruit. The peel is often used as a garnish while the juice incorporated into the drink for a tart flavor profile (citric acid).
Stir all the ingredients over ice, then strain into a double old-fashioned glass over 1 large ice cube. Express the lemon twist over the drink and discard. #stir #ontherocks
Herbal
Strong